Wine: Terra Mala | I.G.T. – Colli del Limbara.
Cellar: Cantina del Giogantinu
Terra Mala: A red wine with a Typical Geographic Indication – Colli del Limbara, made from traditional black grapes used in Sardinian blends of Muristellu and Carignano.
It has an intense garnet color, an expansive and complex aroma, full-bodied taste, warm with austere and vigorous elegance. Perfect with large roasts and game dishes. Serve at a temperature of 10-19 °C, pour into a decanter for proper oxygenation to fully express its delicate fragrance, aroma, and flavor.