Wine: Mirto di Sardegna | Liquore di Mirto

Cellar: I Nuragici

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Experience the Essence of the Mediterranean with Myrtle Liqueur

Myrtle is a shrub native to the Mediterranean maquis. Our liqueur is crafted from the infusion of its berries, harvested in December when they reach maturity. The result is a sweet, intensely aromatic liquor with a deep reddish-purple hue.

Indulge in a Delightful Post-Meal Treat

Best enjoyed after a meal, our myrtle liqueur’s unique characteristics truly shine when served ice-cold. Its refreshing taste and captivating aroma make it a perfect way to conclude any dining experience.

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