Lucio & Nunzia Liquori

Riola Sardo
, OR

Discover Our Story

• Established back in 1999 and officially launched in January 2000, our vineyard is the brainchild of the dynamic duo, Luciano Marongiu and his wife Nunzia.
• With a combined experience of over three decades in the restaurant industry, Lucio & Nunzia initially delved into crafting unique liqueurs, like the renowned fennel spirit, to delight their patrons with a perfect post-meal indulgence.
• The exceptional Sardinian fennel elixir quickly captured hearts far and wide, prompting the inception of a quaint artisanal hub solely dedicated to its meticulous creation.
• This prized elixir has garnered immense acclaim in wine boutiques throughout Sardinia, particularly in buzzing tourist hubs, and has also found its way to various prominent cities across Italy.

Evolving Craftsmanship

From humble beginnings producing just a few hundred bottles, our operation has blossomed over time to churn out several thousand bottles annually. This rapid expansion has kept our artisanal power couple engaged round-the-clock, ensuring each bottle embodies their unwavering dedication to quality and tradition.

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