Tenute Cau

Sestu
, CA

Discover the rich history of Cau family, pioneers in grape cultivation since 1950, in the sunny south of Sardinia. This region is renowned for producing the exquisite Vermentino di Sardegna D.O.C., a noble wine cherished for generations.

The grapes, grown in the exceptional estates of Ussana, Sestu, and Samatzai, thrive under the unique sun-kissed soils and coastal breezes of this beautiful island. This perfect combination results in outstanding white and red wines that reflect the essence of Sardinia.

Embracing both tradition and innovation, Azienda Vitivinicola Cau is dedicated to revitalizing the local viticulture with a focus on preserving and celebrating Sardinian winemaking heritage. Join us on a journey to experience the authentic flavors of this remarkable terroir.

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