Wine: Cagnulari | Alghero D.O.C.

Cellar: Santa Maria La Palma

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Cagnulari wine: A red wine with Controlled Designation of Origin crafted from Cagnulari grapes.

In the vineyards of Villa Assunta, this indigenous grape variety thrives on a limestone soil, ensuring optimal ripening. The meticulous care during winemaking and the extended aging process post-bottling enhance the elegant structure and unique aroma of this noble wine.

This ruby red wine leans slightly towards violet, boasting an intense, alluring, and characteristic aroma with hints of licorice and wild berries. On the palate, it is full-bodied, soft, intense, and persistent; featuring distinct notes of red fruit jams and sour cherry. Pair it with medium-aged cheeses, risottos, boiled dishes, and roasted white or red meats. Serve at a temperature of 18-20°C.

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