Wine: Cepola | I.G.T. – Isola dei Nuraghi.


Cellar: Villa di Quartu

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Cepola Red Wine from Isola dei Nuraghi

Discover Cepola, a red wine with a Protected Geographical Indication from Isola dei Nuraghi, guarding the winemaking tradition of southern Sardinia. This wine is crafted from a blend of Monica, Bovale, Cannonau, and Barbera grapes.

Admire its deep ruby color with hints of garnet when poured into a glass. The aroma is delicate and elegant, offering floral and ripe fruity notes, reminiscent of red berry jams with a lingering spicy finish. On the palate, it is full-bodied with balanced tannins complemented by a subtle freshness, ending in a soft and persistent mouthfeel.

Pair this wine with pasta dishes featuring rich meat sauces or complex spices, as well as roasted or stewed meats. It also complements aged cheeses perfectly. Serve it at a temperature between 16-20°C to fully enjoy its flavors.

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