Wine: Mamuthone | Cannonau di Sardegna D.O.C.


Cellar: Sedilesu Giuseppe

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 Mamuthone | Cannonau di Sardegna D.O.C.

Our flagship wine, the Cannonau di Mamoiada, embodies the typical characteristics of this renowned variety: clear scents of spices and ripe fruit, a dense and fresh palate with fine and sweet tannins, and an exceptional depth. It pairs perfectly with game dishes, red meats, and aged cheeses.

 

Key Details:

  • Production: 70,000 bottles
  • Wine Type: Cannonau di Sardegna D.O.C. Rosso
  • Grape Blend: 100% Cannonau di Mamoiada
  • Cultivation System: Bush vine
  • Average Yield: 50 q/ha
  • Alcohol Content: 14.5-15.5% vol.
  • Total Acidity: 5.5
  • Total Extract: 28
  • Sulfur Dioxide Content: 30-50 mg/l
  • Harvest Period: October
  • Fermentation: spontaneous
  • Maceration Time: 12-15 days
  • Pressing Method: soft pressing
  • Aging Process: 12 months in 40 hl barrels
  • Filtration: unfiltered
  • Bottle Aging: at least 3 months before release 
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