Wine: Paglia | Isola dei Nuraghi I.G.T.


Cellar: Sardinia Wine

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Paglia | Isola dei Nuraghi I.G.T.

Paglia White Wine: Discover the exquisite Paglia, a Sardinian white wine crafted from 70% Vermentino grapes and 30% Chardonnay.

Vineyards: The vineyards thrive on sandy and clay-limestone soils, rich in structure with a medium texture.

Winemaking Process:

  • The grapes undergo a brief maceration on the skins and fermentation of the musts at 16-17°C.
  • The wine then matures briefly in steel tanks along with the yeasts.

Tasting Notes: Paglia dazzles with its light yellow color, silver reflections, and good density. Its aroma is intense and complex, while its taste is elegant with a silky texture that harmonizes perfectly with acidity and mineral salts. The finish is long and clean.

Food Pairing: Enjoy Paglia paired effortlessly with seafood appetizers, lobster spaghetti, summer vegetable soups, and creamy cheeses.

Serving Recommendation: Serve Paglia chilled at a temperature of 10-12°C for optimal enjoyment.

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