Wine: S’Antigu | Isola dei Nuraghi IGP

Cellar: Vigneto Santu Teru

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S’Antigu Isola dei Nuraghi IGP Red Wine: Discover the unique flavors of Sardinia with S’Antigu Isola dei Nuraghi IGP red wine. This exquisite wine is crafted from Barbera Sarda grapes grown in the vineyards of Santu Teru, nestled in the picturesque Sarcidano region.

The grapes used for S’Antigu IGP are cultivated in clayey-limestone soils at an elevation of approximately 400 meters above sea level. They are meticulously handpicked and destemmed without the use of synthetic chemicals, then naturally fermented in open vats without the addition of selected yeasts.

This exceptional wine is aged for 12 months in barriques and tonneaux that are not brand new, resulting in a rich and complex flavor profile. It is unfiltered to preserve its true essence and character.

For optimal enjoyment, serve S’Antigu Isola dei Nuraghi IGP red wine at a temperature between 16-18°C to fully appreciate its aroma and taste.

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