Wine: Sacava | Vermentino di Sardegna DOC
Cellar: Sa Defenza
Sacava: A white wine with Controlled Designation of Origin – Vermentino di Sardegna, made from Vermentino and Semidano grapes for 5%.
Technical Sheet:
- Soil: Granitic-sandy terrain.
- Trellising system: Guyot with 5,500 vines/ha
- Yield per hectare: 60 quintals
- Harvest: Manual in crates starting from the end of September.
- Vinification and aging: Fermentation at controlled temperatures, must obtained from soft pressing, and aging in stainless steel.
- Alcohol content: 13% vol.
Experience the essence of Sacava, a unique blend of Vermentino and Semidano grapes carefully crafted to perfection. The granitic-sandy soil imparts a distinctive terroir-driven flavor profile to this exquisite white wine.
The vineyard’s trellising system using the Guyot method ensures that each vine receives optimal sunlight exposure, contributing to the exceptional quality and character of Sacava. With a yield of 60 quintals per hectare, only the finest grapes are selected for the manual harvest process that begins at the end of September.
Through meticulous vinification and aging processes involving controlled fermentation temperatures and stainless steel maturation, Sacava achieves its harmonious balance and smooth texture. The result is a delightful white wine with an alcohol content of 13% vol., showcasing the true essence of Vermentino di Sardegna.