Wine: Cala Reale | Vermentino di Sardegna D.O.C.
Cellar: Tenute Sella&Mosca
Through a prolonged cold maceration, the rich complexity of its components is transferred from the skins to the must. This is followed by a long fermentation at low temperatures and a brief aging period on the lees. Intense floral notes dominate the olfactory sensation, while the distinct varietal imprint emerges clearly and recognizably.
Substance and depth support and amplify perceptions of brackish savoriness, mineral returns, warm honeyed tones, and lingering hints of aromatic herbs on the palate. This wine is perfect to pair with the finest seafood gastronomy.