Wine: Carciofini sott’olio | Conserva di verdure sott’olio.
Cellar: Fratelli Pinna
Indulge in the exquisite flavor of Artichokes preserved in extra virgin olive oil, made from fresh Sardinian prickly Artichokes harvested just hours prior. Our delicacy, known as “Ancient Olive Groves of Prato”, pairs perfectly with charcuterie, cheeses, rice salad dressings, pizzas, and cold pastas.